Whisk 1 1/2 cups flour, 3 tablespoons sugar, 1 1/2 teaspoons baking powder, 1/2 teaspoon salt and 1/4 teaspoon baking soda in a medium bowl. Whisk 1 cup plus 2 tablespoons milk, 4 tablespoons melted butter and 1 egg in a separate bowl; fold into the flour mixture until just combined
After that add a topping of your and your pancake is done.
Hi Richie,
ReplyDeleteIt's Leslie here, a member of the Summer Learning Journey program, writing to you from my home in small town in Canada.
I see you've written about making pancakes. Yum!! They're definitely one of my favourite foods - we had some for breakfast just last Saturday. Maple syrup is produced in the area in which I live so we always have lots of maple syrup in the fridge, ready for our pancakes. I also like to put a little butter on mine, to start.
What is your favourite pancake topping? Are you a fan of syrup or jam?
I'm so glad that you're participating in the Summer Learning Journey program - good for you! I hope you're really enjoying it!
I'm looking forward to reading more of your postings!
Cheers,
Leslie